Map
Alsopahok is only 1 kilometers away from Hévíz, 6 from Keszthely in the direction of Zalaegerszeg, near the E75 highway. The village is about 200 km from Budapest. The hotel entrance is next to the Alsópáhok church. During check-in, please leave your car in the parking lot in front the reception. Our staff will show you the closest possible place you can park your car during your stay, so you should only drive through the barrier after logging in.
The hotel's GPS coordinates (so you can find us easier):
Arriving by bus:
Arriving by train
Name Position | Phone | |
---|---|---|
Csaba BaldaufHotel director |
titkarsag@kolping.hotel.hu | +36 83 344 141 |
Éva SósDeputy hotel director, sales manager |
sales@kolping.hotel.hu | +36 83 344 141 |
Judit NyirőDeputy Director of Operations |
nyiro.judit@kolping.hotel.hu | +36 83 344 141 |
Dóra KutaiMarketing manager |
kutai.dora@kolping.hotel.hu | +36 83 344 143 /extension Nr. 5244 |
Andor KériReception manager |
recepcio@kolping.hotel.hu | +36 83 344 143 /extension Nr. 9 |
Éva GerleiSports and event manager |
gerlei.eva@kolping.hotel.hu | +36 83 344 143 /extension Nr. 5302 |
Imre RoznerRestaurant manager |
rozner.imre@kolping.hotel.hu | +36 83 344 143 /extension Nr. 5217 |
Lajos BánHead chef |
chef@kolping.hotel.hu | +36 83 344 143 /extension Nr. 5217 |
Barbara BallaSpa & beauty manager |
balla.barbara@kolping.hotel.hu | +36 83 344 143 /extension Nr. 5226 |
Alice PalavicsHousekeeping manager |
hk@kolping.hotel.hu | +36 83 344 143 /extension Nr. 5242 |
József SassHead technician |
muszak@kolping.hotel.hu | +36 83 344 141 |
Márta TuczayHead of financies |
tuczay.marta@kolping.hotel.hu | +36 83 344 143 /extension Nr. 5153 |
SPECIAL OFFERS AND PACKAGES
5.9 / 6
holidaycheck.com
“The restaurant has a beautiful view, great fresh food, and it's again, perfect with kids. I definitely recommend this place and we will go back again!”
Fruzsi Tóth
Google, 23. February 2020
We are pleased to announce that Kolping Hotel once again has been awarded the prestigious Hévíz Traditional Treatment certification this year.